BRUSCHETTA SICILIANA – TOASTED BREAD BAKED WITH AUBERGINE – TOMATO & MOZZARELLA

FUNGHI AL DOLCELATTE – BAKED MUSHROOMS IN A CREAMY BLUE CHEESE SAUCE

ZUPPA DEL GIORNO – FRESH MADE SOUP OF THE DAY SERVED WITH BREAD

PESCIOLINI FRITTI – DEEP FRIED WHITEBAIT SERVED WITH LEMON & TARTAR SAUCE

ARANCINI ALLA BOLOGNESE – DEEP FRIED RICE BALLS FILLED WITH BEEF BOLOGNESE & CHEESE

INSALATA GENOVESE – SLICED TOMATO & MOZZARELLA WITH A DRIZZLE OF GREEN PESTO

FEGATINI DI POLLO – PAN FRIED CHCIKEN LIVERS WITH ONIONS IN A RICH BALSAMIC SAUCE

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SPIGOLA AL PROSECCO – SEABASS FILLET WITH PEELED PRAWNS IN A PROSECCO CREAM SAUCE

POLLO AMALFITANA – CHICKEN BREAST WITH MIXED PEPPERS & ONIONS IN TOMATO & WINE SAUCE

PENNE AL RAGU DI MANZO – PENNE PASTA WITH A RICH TOMATO AND BEEF RAGU

RISOTTO ALLA BOSCAIOLA – ARBORIO RICE WITH PANCETTA HAM & PEAS IN A WHITE WINE SAUCE

GNOCCHI  AI QUATTRO FORMAGGI – BAKED POTATO DUMPLINGS IN A CREAMY FOUR CHEESE SAUCE

SCALOPPINE  ALLA PIZZAIOLA – PORK ESCALOPES WITH OLIVES & CAPERS – TOMATO & WINE SAUCE

PIZZA A PIACERE – YOUR CHOICE OF STONE BAKED PIZZA FROM OUR MENU

ALL MEAT & FISH MAIN DISHES INCLUDE POTATOES & VEGETABLES

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PANETTONE DAL NONNO – HOMEMADE BREAD & BUTTER PUDDING WITH CANDIED FRUIT & CUSTARD

TIRMAISU TRADIZIONALE – TRADITIONAL HOMEMADE TIRMISU WITH AMARETTO & MASCARPONE

MENU AVAILABLE WEDNESDAY & THURSDAY ONLY

£22.95 PLUS 10% SERVICE CHARGE

ALL DISHES SUBJECT TO AVAILABILITY – A SUITABLE ALTERNATIVE MAY BE OFFERED

THIS MENU IS NOT COMBINABLE WITH THE A LA CARTE MENU